Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

APPLE PIE, APPLE

Target Stores Per 100 g · Label

36 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

36
  • −14Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Propionate · ·
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 3 additives
  • APPLESIngredients
  • WHEAT FLOURIngredients
  • PALM OILIngredients
  • SUGARIngredients
  • WATERIngredients
  • BUTTERIngredients
  • RICE FLOURIngredients
  • CORN SYRUPIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • SALTIngredients
  • SODIUM PROPIONATEIngredients
  • TAPIOCA DEXTRINIngredients
  • SPICESIngredients
  • POTASSIUM SORBATEIngredients
  • MALTODEXTRINIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • WHEYIngredients
  • DEXTROSEIngredients
  • RICE SYRUPIngredients
  • NONFAT MILKIngredients
  • CITRIC ACID.Ingredients
Ingredient text

APPLES, WHEAT FLOUR, PALM OIL, SUGAR, WATER, BUTTER (CREAM, WATER, SALT), RICE FLOUR, CORN SYRUP, FOOD STARCH-MODIFIED, SALT, SODIUM PROPIONATE (PRESERVATIVE), TAPIOCA DEXTRIN, SPICES, POTASSIUM SORBATE (PRESERVATIVE), MALTODEXTRIN, LEMON JUICE CONCENTRATE, WHEY, DEXTROSE, RICE SYRUP, NONFAT MILK, CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 114GRM · Package – High energy density
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36 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 263kcal

Carbs 53%Protein 4%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy263 kcal13%
Protein2.6 g5%
Fat13.2 g24%
Carbs36 g11%
Sugars14.9 g15%
Fiber0.9 g4%
Calcium26 mg4%
Iron0.3 mg2%
Potassium44 mg1%
Sodium351 mg18%
Cholesterol9 mg3%
Saturated fatty acids6.1 g41%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2605062
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