59 points among 1,681 in Mexican Dinner Mixes
3 additives.
Saturated fat in the bottom half.
- −11Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · · Fumaric Acid
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 1.4 cheese slices · 1 bowl of rice
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3mg25% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 19 items · 3 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- PALM OILIngredients
- CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTENIngredients
- MONO-AND DIGLYCERIDESIngredients
- SALTIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- CALCIUM PROPIONATE PRESERVATIVEIngredients
- BAKING SODAIngredients
- FUMARIC ACIDIngredients
- POTASSIUM SORBATE PRESERVATIVEIngredients
- GUAR GUMIngredients
- SUNFLOWER OILIngredients
- ENZYMESIngredients
- SODIUM METABISULFITE ADDED AS A DOUGH CONDITIONERIngredients
- MICROCRYSTALLINE CELLULOSEIngredients
- CORN STARCHIngredients
- DICALCIUM PHOSPHATEIngredients
- MAGNESIUM STEARATEIngredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, MONO-AND DIGLYCERIDES, SALT, SODIUM ALUMINUM PHOSPHATE, CALCIUM PROPIONATE PRESERVATIVE, BAKING SODA, FUMARIC ACID, POTASSIUM SORBATE PRESERVATIVE, GUAR GUM, SUNFLOWER OIL, ENZYMES, SODIUM METABISULFITE ADDED AS A DOUGH CONDITIONER, MICROCRYSTALLINE CELLULOSE, CORN STARCH, DICALCIUM PHOSPHATE, MAGNESIUM STEARATE
If you keep eating it
Source · Maker · Label
Maker and label · Easy Foods Inc. · USDA FoodData Central ·
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59 points among 1,681 in Mexican Dinner Mixes
Where the calories come from 312kcal
Carbs 60%Protein 11%Fat 29%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2604152