Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

GLUTEN FREE BRUSCHETTA

Hannah International Foods, Inc. Per 100 g · Label

79 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

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Not deducted 3 items

Kept

−0
  1. Sugars 2.7gWithin the limit, nothing deducted−0
  2. Saturated fat 0.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • PLUM TOMATOESIngredients
  • BASILIngredients
  • CANOLA OILIngredients
  • SEA SALTIngredients
  • GARLICIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • TOMATO POWDERIngredients
  • SPICEIngredients
  • SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
  • CITRIC ACIDIngredients
Ingredient text

PLUM TOMATOES, BASIL, CANOLA OIL, SEA SALT, GARLIC, EXTRA VIRGIN OLIVE OIL, TOMATO POWDER, SPICE, SODIUM BENZOATE AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS), CITRIC ACID

If you keep eating it
Source · Maker · Label

Maker and label · Hannah International Foods, Inc. · USDA FoodData Central ·

Serving 113GRM · Package – Low energy density
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79 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 71kcal

Carbs 26%Protein 5%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy71 kcal4%
Protein0.9 g2%
Fat5.3 g10%
Carbs4.4 g1%
Sugars2.7 g3%
Fiber0.9 g4%
Calcium18 mg3%
Iron0.3 mg3%
Potassium186 mg5%
Sodium513 mg26%
Cholesterol0 mg0%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2603497
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