59 points among 3,694 in Frozen Fish & Seafood
Heavily processed.
59
- −3Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.8gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
- POLLOCK FILLETSIngredients
- BREADCRUMB COATINGIngredients
- VEGETABLE OIL. POLLOCK FILLETS POLLOCKIngredients
- WATERIngredients
- SODIUM TRIPOLYPHOSPHATE . BREADCRUMB COATING WHEAT FLOURIngredients
- WATERIngredients
- YELLOW CORN FLOURIngredients
- SUGARIngredients
- SALTIngredients
- WHEYIngredients
- YEASTIngredients
- BAKING SODAIngredients
- CREAM OF TARTARIngredients
- ONION POWDERIngredients
- NATURAL FLAVOR. VEGETABLE OIL CANOLA AND/OR SOYBEAN OIL.Ingredients
Ingredient text
POLLOCK FILLETS, BREADCRUMB COATING, VEGETABLE OIL. POLLOCK FILLETS POLLOCK, WATER, SODIUM TRIPOLYPHOSPHATE (TO RETAIN FISH MOISTURE). BREADCRUMB COATING WHEAT FLOUR, WATER, YELLOW CORN FLOUR, SUGAR, SALT, WHEY, YEAST, BAKING SODA, CREAM OF TARTAR, ONION POWDER, NATURAL FLAVOR. VEGETABLE OIL CANOLA AND/OR SOYBEAN OIL.
If you keep eating it
Source · Maker · Label
Maker and label · Gorton's of Gloucester · USDA FoodData Central ·
Serving 108GRM · Package – Medium energy density
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59 points among 3,694 in Frozen Fish & Seafood
Where the calories come from 204kcal
Carbs 45%Protein 18%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2601635