COOKIE COBBLESTONE CHOCOLATE ICE CREAM, COOKIE DOUGH, MARSHMALLOW SWIRLS, CRUSHED CHOCOLATE COOKIE PIECES, COOKIE COBBLESTONE
Dreyer's Grand Ice Cream Inc. Per 100 g · Label
38 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 103mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
- SKIM MILKIngredients
- CREAMIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- CHOCOLATE CHIP COOKIE DOUGHIngredients
- CHOCOLATE COOKIESIngredients
- MARSHMALLOW SWIRLIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- WHEYIngredients
- GUAR GUMIngredients
- CAROB BEAN GUMIngredients
- MONOGLYCERIDES.Ingredients
Ingredient text
SKIM MILK, CREAM, SUGAR, CORN SYRUP, CHOCOLATE CHIP COOKIE DOUGH (WHEAT FLOUR, SUGAR, BROWN SUGAR, BUTTER, WATER, SOYBEAN OIL, CHOCOLATE CHIPS [SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT], CORN STARCH, MOLASSES, SALT, NATURAL FLAVOR, SOY LECITHIN, BAKING SODA), CHOCOLATE COOKIES (SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, INVERT SUGAR, YELLOW CORN FLOUR, CHOCOLATE, CORN STARCH, SALT, BAKING SODA, WHEY, NATURAL FLAVOR, SOY LECITHIN), MARSHMALLOW SWIRL (CORN SYRUP, SUGAR, WATER, CORN STARCH, EGG WHITES, CREAM OF TARTAR, PECTIN, NATURAL FLAVOR), COCOA PROCESSED WITH ALKALI, WHEY, GUAR GUM, CAROB BEAN GUM, MONOGLYCERIDES.
If you keep eating it
Source · Maker · Label
Maker and label · Dreyer's Grand Ice Cream Inc. · USDA FoodData Central ·
More
38 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 253kcal
Carbs 58%Protein 5%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2601463