51 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
51
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
100 g = 6.7 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
- STRAWBERRY - WATERIngredients
- SUGARIngredients
- STRAWBERRIESIngredients
- NATURAL FLAVORIngredients
- BEET JUICE CONCENTRATEIngredients
- CITRIC ACIDIngredients
- GUAR GUMIngredients
- TURMERICIngredients
- LIME - WATERIngredients
- SUGARIngredients
- LIME JUICE FROM CONCENTRATEIngredients
- LEMON PUREEIngredients
- CITRIC ACIDIngredients
- GUAR GUMIngredients
- NATURAL FLAVORIngredients
Ingredient text
STRAWBERRY - WATER, SUGAR, STRAWBERRIES, NATURAL FLAVOR, BEET JUICE CONCENTRATE (COLOR), CITRIC ACID, GUAR GUM, TURMERIC (COLOR),LIME - WATER, SUGAR, LIME JUICE FROM CONCENTRATE (WATER, LIME JUICE CONCENTRATE), LEMON PUREE (LEMON JUICE CONCENTRATE, WATER, LEMON PULP CELLS, LEMON PEEL, LEMON OIL), CITRIC ACID, GUAR GUM, NATURAL FLAVOR
If you keep eating it
Source · Maker · Label
Maker and label · WHOLE FRUIT · USDA FoodData Central ·
Serving 84GRM · Package – Low energy density
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51 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 83kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2598207