Flours & Corn MealFlours & Corn Meal
Log

Flours & Corn Meal

00' NEAPOLITAN-STYLE GLUTEN-FREE PIZZA FLOUR

King Arthur Baking Company Inc. Per 100 g · Label

92 points among 1,314 in Flours & Corn Meal

1 additive.
Sodium in the bottom half.

92
  • 0Nutrition
  • −4Ingredients
  • −4Additives
  • 0Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −8 came off

  1. 1 additives−4Named additives
  2. 7 ingredients−4From 6 upward costs a little

More to see

Not deducted 6 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Sodium 50mgWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 10g40% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 7 items · 1 additives
  • GLUTEN-FREE WHEAT STARCH*Ingredients
  • CORN STARCH*Ingredients
  • SORGHUM FLOURIngredients
  • CELLULOSE AND PSYLLIUM FIBER BLENDIngredients
  • INACTIVE YEASTIngredients
  • XANTHAN GUMIngredients
  • *THE WHEAT STARCH HAS BEEN PROCESSED TO ALLOW THIS FOOD TO MEET THE FOOD AND DRUG ADMINISTRATION REQUIREMENTS FOR GLUTEN-FREE FOODSIngredients
Ingredient text

GLUTEN-FREE WHEAT STARCH*, CORN STARCH*, SORGHUM FLOUR, CELLULOSE AND PSYLLIUM FIBER BLEND, INACTIVE YEAST, XANTHAN GUM, *THE WHEAT STARCH HAS BEEN PROCESSED TO ALLOW THIS FOOD TO MEET THE FOOD AND DRUG ADMINISTRATION (FDA) REQUIREMENTS FOR GLUTEN-FREE FOODS

If you keep eating it
Source · Maker · Label

Maker and label · King Arthur Baking Company Inc. · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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92 points among 1,314 in Flours & Corn Meal

Where the calories come from 333kcal

Carbs 96%Protein 4%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy333 kcal17%
Protein3.3 g6%
Fat0 g0%
Carbs83.3 g26%
Sugars0 g0%
Fiber10 g40%
Calcium10 mg1%
Iron0 mg0%
Potassium80 mg2%
Sodium50 mg3%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2597781
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