AGED PARMESAN CHEESE ALFREDO SAUCE
Mizkan America, Inc. Per 100 g · Label
38 points among 3,784 in Prepared Pasta & Pizza Sauces
Heavily processed.
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
- WATERIngredients
- HEAVY CREAMIngredients
- BUTTERIngredients
- PARMESAN CHEESEIngredients
- SOYBEAN OILIngredients
- MODIFIED CORN STARCHIngredients
- ENZYME MODIFIED EGG YOLKIngredients
- ROMANO CHEESE MADE FROM COW'S MILKIngredients
- SALTIngredients
- AMERICAN SHERRY COOKING WINEIngredients
- WHEYIngredients
- YEAST EXTRACTIngredients
- XANTHAN GUMIngredients
- DISODIUM PHOSPHATEIngredients
- GARLIC POWDERIngredients
- SPICESIngredients
- NATURAL FLAVORSIngredients
Ingredient text
WATER, HEAVY CREAM, BUTTER (CREAM, SALT), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, MODIFIED CORN STARCH, ENZYME MODIFIED EGG YOLK (EGG YOLK, SALT, ENZYME), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, AMERICAN SHERRY COOKING WINE (WINE, GRAPE ALCOHOL, SALT, POTASSIUM METABISULFITE [PRESERVATIVE]), WHEY, YEAST EXTRACT, XANTHAN GUM, DISODIUM PHOSPHATE, GARLIC POWDER, SPICES, NATURAL FLAVORS
If you keep eating it
Source · Maker · Label
Maker and label · Mizkan America, Inc. · USDA FoodData Central ·
More
38 points among 3,784 in Prepared Pasta & Pizza Sauces
Where the calories come from 180kcal
Carbs 7%Protein 7%Fat 86%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2595683