Log

Sushi

RAW MAGURO ROLL & SALMON NIGIRI

Alliance Consumer Products, Inc. Per 100 g · Label

83 points among 553 in Sushi

Heavily processed.

83
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.9gWithin the limit, nothing deducted−0
  3. Saturated fat 0.5gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 14.7g하루 권장의 27%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items
  • COOKED RICE [RICEIngredients
  • WATERIngredients
  • VINEGAR ]Ingredients
  • TUNAIngredients
  • SALMONIngredients
  • SEAWEEDIngredients
  • WASABIIngredients
  • GINGERIngredients
  • SOY SAUCE .Ingredients
Ingredient text

COOKED RICE [RICE, WATER, VINEGAR (SUGAR, GRAIN VINEGAR, WATER, SALT, BROWN SUGAR)], TUNA, SALMON, SEAWEED, WASABI (HORSERADISH, MUSTARD, CORN FLOUR, SPIRULINA), GINGER (GINGER, WATER, SUGAR, VINEGAR), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT).

If you keep eating it
Source · Maker · Label

Maker and label · Alliance Consumer Products, Inc. · USDA FoodData Central ·

Serving 204GRM · Package – Medium energy density
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83 points among 553 in Sushi

Where the calories come from 221kcal

Carbs 55%Protein 27%Fat 18%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy221 kcal11%
Protein14.7 g27%
Fat4.4 g8%
Carbs29.4 g9%
Sugars4.9 g5%
Fiber1 g4%
Calcium11 mg2%
Iron2 mg16%
Potassium66 mg2%
Sodium441 mg22%
Cholesterol29 mg10%
Saturated fatty acids0.5 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2593689
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