Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

VANILLA FLAVORED GIANT ICE CREAM SANDWICH, VANILLA

Ocean Gem Seafood, Inc. Per 100 g · Label

35 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

35
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • MILKIngredients
  • WAFERSIngredients
  • CREAMIngredients
  • LIQUID SUGAR [SUGARIngredients
  • WATERIIngredients
  • CORN SYRUPIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • WHEYIngredients
  • NONFAT MILKIngredients
  • NATURAL AND ARTIFICIAL VANILLA FLAVORIngredients
  • MONO AND DIGLYCERIDESIngredients
  • GUAR GUMIngredients
  • CELLULOSE GUMIngredients
  • CARRAGEENAN. CONTAINS A BIOENGINEERED FOOD INGREDIENT.Ingredients
Ingredient text

MILK, WAFERS (WHEAT FLOUR, SUGAR, PALM OIL, CARAMEL COLOR, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF: SOY FLOUR, COCOA, SALT, BAKING SODA, NATURAL FLAVOR, SOY LECITHIN), CREAM, LIQUID SUGAR [SUGAR, WATERI, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, NONFAT MILK, NATURAL AND ARTIFICIAL VANILLA FLAVOR, MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN. CONTAINS A BIOENGINEERED FOOD INGREDIENT.

If you keep eating it
Source · Maker · Label

Maker and label · Ocean Gem Seafood, Inc. · USDA FoodData Central ·

Serving 103GRM · Package – High energy density
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35 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 243kcal

Carbs 61%Protein 6%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy243 kcal12%
Protein3.9 g7%
Fat9.7 g18%
Carbs40.8 g13%
Sugars24.3 g24%
Fiber1 g4%
Calcium107 mg15%
Iron1 mg8%
Potassium167 mg5%
Sodium165 mg8%
Cholesterol29 mg10%
Saturated fatty acids5.8 g39%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2593082
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