59 points among 1,183 in Chili & Stew
Heavily processed.
59
- −3Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
100 g = 0.9 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 2.8gWithin the limit, nothing deducted−0
- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
- WATERIngredients
- TOMATOESIngredients
- ENRICHED PASTAIngredients
- BEEFIngredients
- LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUPIngredients
- SALTIngredients
- MODIFIED CORN STARCHIngredients
- TEXTURED VEGETABLE PROTEINIngredients
- ENZYME MODIFIED CHEESEIngredients
- FLAVORINGS.Ingredients
Ingredient text
WATER, TOMATOES (TOMATO PUREE, WATER), ENRICHED PASTA (DURUM WHEAT SEMOLINA, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), BEEF, LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUP, SALT, MODIFIED CORN STARCH, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), ENZYME MODIFIED CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, XANTHAN GUM), FLAVORINGS.
If you keep eating it
Source · Maker · Label
Maker and label · CHEF BOYARDEE · USDA FoodData Central ·
Serving 212GRM · Package – Low energy density
More
59 points among 1,183 in Chili & Stew
Where the calories come from 90kcal
Carbs 59%Protein 13%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2592430