39 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
39
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
100 g = 5 sugar cubes · 3.5 cheese slices · 0.8 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sodium 50mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
- MILKFAT AND NONFAT MILKIngredients
- SOUR SUGARIngredients
- LIQUID SUGARIngredients
- CORN SYRUPIngredients
- CONTAINS LESS THAN 2% OF NATURAL FLAVORIngredients
- MONO & DIGLYCERIDESIngredients
- CAROB BEAN GUMIngredients
- CELLULOSE GUMIngredients
- CARRAGEENANIngredients
- RED 40Ingredients
- YELLOW 5Ingredients
- BLUE 1Ingredients
- SUCRALOSE.Ingredients
Ingredient text
MILKFAT AND NONFAT MILK, SOUR SUGAR (COCONUT OIL, POWDERED SUGAR [SUGAR, CORNSTARCH], CITRIC ACID), LIQUID SUGAR (SUGAR, WATER), CORN SYRUP, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, MONO & DIGLYCERIDES, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, RED 40, YELLOW 5, BLUE 1, SUCRALOSE.
If you keep eating it
Source · Maker · Label
Maker and label · Kemps LLC · USDA FoodData Central ·
Serving 40GRM · Package – High energy density
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39 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 250kcal
Carbs 30%Protein 4%Fat 66%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2590469