Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

STRAWBERRY SHORTCAKE PETITE CAKES, STRAWBERRY SHORTCAKE

Bon Appetit Danish Co. Per 100 g · Label

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additivesPolysorbate 60 · · Annatto Extract · · · · · Sodium Stearoyl Lactylate · Gellan Gum
  3. 23 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

100 g = 8.8 sugar cubes · 1.4 cheese slices · 1.2 bowls of rice

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 9 additives
  • ENRICHED BLEACHED WHEAT FLOURIngredients
  • SUGARIngredients
  • WHOLE EGGSIngredients
  • WATERIngredients
  • SOYBEAN OILIngredients
  • FILLINGIngredients
  • SHORTENINGIngredients
  • NONFAT DRY MILKIngredients
  • LEAVENINGIngredients
  • MODIFIED FOOD STARCHIngredients
  • INVERT SUGARIngredients
  • REFINED GLYCERINEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • SALTIngredients
  • POTASSIUM SORBATEIngredients
  • ENZYINESIngredients
  • EGG YOLK WITH ADDED WHOLE EGG SOLIDSIngredients
  • GUAR GUMIngredients
  • XANTHAN GUMIngredients
  • SOY LECITHINIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • GLUCONO DELTA LACTONEIngredients
  • ANNATTO EXTRACT & TURMERIC.Ingredients
Ingredient text

ENRICHED BLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, ASCORBIC ACID), SUGAR, WHOLE EGGS, WATER, SOYBEAN OIL, FILLING (WATER, SUGAR, STRAWBERRIES, COM SYRUP, MODIFIED CORN STARCH, GELLAN GUM, CITRIC ACID, NATURAL FLAVORS, POTASSIUM SORBATE [PRESERVATIVE], SALT, RED 40), SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), NONFAT DRY MILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, COM STARCH, MONOCALCIUM PHOSPHATE), MODIFIED FOOD STARCH, INVERT SUGAR, REFINED GLYCERINE, NATURAL AND ARTIFICIAL FLAVORS, SALT, POTASSIUM SORBATE (AS PRESERVATIVE), ENZYINES, EGG YOLK WITH ADDED WHOLE EGG SOLIDS, GUAR GUM, XANTHAN GUM, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, GLUCONO DELTA LACTONE, ANNATTO EXTRACT & TURMERIC.

If you keep eating it
Source · Maker · Label

Maker and label · Bon Appetit Danish Co. · USDA FoodData Central ·

Serving 99GRM · Package – High energy density
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Where the calories come from 354kcal

Carbs 50%Protein 4%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy354 kcal18%
Protein4 g7%
Fat18.2 g34%
Carbs44.4 g14%
Sugars26.3 g26%
Fiber1 g4%
Calcium84 mg12%
Iron1 mg8%
Potassium104 mg3%
Sodium242 mg12%
Cholesterol51 mg17%
Saturated fatty acids5.1 g34%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2590257
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