Pickles, Olives, Peppers & Relishes
SWEET JALAPENO RELISH, SWEET JALAPENO
Southern Seasonings, Inc. Per 100 g · Label
58 points among 10,399 in Pickles, Olives, Peppers & Relishes
Deducted for Sodium·Sugars.
58
- −16Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesSodium Benzoate · Calcium Chloride
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
- JALAPENO PEPPERS [PEPPERSIngredients
- SALTIngredients
- VINEGARIngredients
- ONIONSIngredients
- GARLICIngredients
- CALCIUM CHLORIDEIngredients
- SODIUM BENZOATEIngredients
- YELLOW 5]Ingredients
- CANE SUGARIngredients
- MINCED GARLICIngredients
- SODIUM BENZOATEIngredients
Ingredient text
JALAPENO PEPPERS [PEPPERS, SALT, VINEGAR, ONIONS, GARLIC, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), YELLOW 5], CANE SUGAR, MINCED GARLIC, SODIUM BENZOATE (PRESERVATIVE)
If you keep eating it
Source · Maker · Label
Maker and label · Southern Seasonings, Inc. · USDA FoodData Central ·
Serving 15GRM · Package – Medium energy density
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58 points among 10,399 in Pickles, Olives, Peppers & Relishes
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 133 kcal | 7% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 40 g | 12% | – | – |
| Sugars | 33.3 g | 33% | – | – |
| Sodium | 800 mg | 40% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2590037