39 points among 3,044 in Other Soups
Heavily processed.
- −19Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesYeast Extract
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Not deducted 1 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
Nutrients 19 items · 1 additives
- WATERIngredients
- POTATOESIngredients
- LIGHT CREAMIngredients
- SOUR CREAMIngredients
- ONIONSIngredients
- WHITE CHEDDAR CHEESEIngredients
- CREAM CHEESEIngredients
- UNCURED BACON WITH NO NITRITES OR NITRATES ADDED EXCEPT FOR NATURALLY OCCURRING NITRATES IN SEA SALT AND CULTURED CELERY JUICEIngredients
- CONTAINS 2% OR LESS OF: GARLICIngredients
- BUTTERIngredients
- CHICKEN BASEIngredients
- MODIFIED CORN STARCHIngredients
- WHEAT FLOURIngredients
- SCALLIONSIngredients
- CHIVESIngredients
- SALTIngredients
- YEAST EXTRACTIngredients
- DISTILLED VINEGARIngredients
- NISIN PREPARATION AND SPICES.Ingredients
Ingredient text
WATER, POTATOES, LIGHT CREAM, SOUR CREAM (CULTURED CREAM), ONIONS, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), UNCURED BACON WITH NO NITRITES OR NITRATES ADDED EXCEPT FOR NATURALLY OCCURRING NITRATES IN SEA SALT AND CULTURED CELERY JUICE (PORK, WATER, SEA SALT, SUGAR, CULTURED CELERY JUICE, NATURAL FLAVOR), CONTAINS 2% OR LESS OF: GARLIC, BUTTER (CREAM, SALT), CHICKEN BASE (CHICKEN, SALT, RENDERED CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVOR, SAFFLOWER OIL, CHICKEN BROTH, TURMERIC), MODIFIED CORN STARCH, WHEAT FLOUR, SCALLIONS, CHIVES, SALT, YEAST EXTRACT, DISTILLED VINEGAR, NISIN PREPARATION AND SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
More
39 points among 3,044 in Other Soups
Where the calories come from 139kcal
Carbs 26%Protein 10%Fat 64%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2583940