Pepperoni, Salami & Cold CutsPepperoni, Salami & Cold Cuts
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Pepperoni, Salami & Cold Cuts

CLASSIC STYLE HONEY GLAZED TURKEY BREAST

Shorty's Family Enterprises, LLC Per 100 g · Label

34 points among 4,928 in Pepperoni, Salami & Cold Cuts

Heavily processed.

34
  • −8Nutrition 3 of 4
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · Potassium acetate · Potassium Lactate · Sodium Erythorbate ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15.1g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 5 additives
  • TURKEY BREAST MEATIngredients
  • WATERIngredients
  • SALTIngredients
  • MODIFIED STARCHIngredients
  • POTASSIUM LACTATEIngredients
  • MALTODEXTRINIngredients
  • MODIFIED CELLULOSE POWDERIngredients
  • CARRAGEENANIngredients
  • SODIUM PHOSPHATEIngredients
  • POTASSIUM ACETATEIngredients
  • FLAVORINGSIngredients
  • SODIUM ERYTHORBATEIngredients
  • SODIUM NITRITEIngredients
  • GLAZE: HONEYIngredients
  • WATERIngredients
Ingredient text

TURKEY BREAST MEAT, WATER, SALT, MODIFIED STARCH (TAPIOCA, POTATO), POTASSIUM LACTATE, MALTODEXTRIN, MODIFIED CELLULOSE POWDER, CARRAGEENAN, SODIUM PHOSPHATE, POTASSIUM ACETATE, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE, GLAZE: HONEY, WATER

If you keep eating it
Source · Maker · Label

Maker and label · Shorty's Family Enterprises, LLC · USDA FoodData Central ·

Serving 53GRM · Package – Low energy density
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34 points among 4,928 in Pepperoni, Salami & Cold Cuts

Where the calories come from 94kcal

Carbs 9%Protein 71%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy94 kcal5%
Protein15.1 g27%
Fat1.9 g3%
Carbs1.9 g1%
Potassium189 mg5%
Sodium717 mg36%
Cholesterol57 mg19%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2583601
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