Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

MINI CHOCOLATE BOSTON DONUTS, CHOCOLATE

Poly-Pak Industries, Inc. Per 100 g · Label

24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

24
  • −14Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 additives−24Named additivesSodium Benzoate · Calcium Propionate · · · · · · Titanium Dioxide
  3. 34 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 8 additives
  • ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • SUGARIngredients
  • SHORTENINGIngredients
  • BLEND VEGETABLE OILSIngredients
  • MODIFIED CORN STARCHIngredients
  • GLYCERINIngredients
  • YEASTIngredients
  • COCOA POWDERIngredients
  • SALTIngredients
  • TITANIUM DIOXIDEIngredients
  • METHYLCELLULOSEIngredients
  • XANTHAN GUMIngredients
  • POLUYSORBATE 60Ingredients
  • GLUCONO DELTA LACTONEIngredients
  • SODIUM ACID SULPHATEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • ARTIFICIAL COLORSIngredients
  • SOY LECITHINIngredients
  • DEFATTED SOY FLOURIngredients
  • SODIUM ACID PYROPHOSPATEIngredients
  • SODIUM BICARBONATEIngredients
  • WHEY POWDERIngredients
  • MONO-AND DIGLYCERIDESIngredients
  • PRESERVATIVEIngredients
  • WHEAT GLUTENIngredients
  • SODIUM STEAROYL-2-LACTYLATEIngredients
  • SKIM MILKIngredients
  • PROPYLENE GLYCOL MONO FATTY ACID ESTERSIngredients
  • EGGSIngredients
  • ACETYLATED TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDESIngredients
  • ENZYMESIngredients
  • CARAMEL COLORIngredients
  • BETA CAROTENEIngredients
Ingredient text

ENRICHED WHEAT FLOUR, WATER, SUGAR (ICING SUGAR, GLUCOSE-FRUCTOSE, DEXTROSE, GLUCOSE SOLIDS), SHORTENING (PALM OIL, MODIFIED PALM OIL, CANOLA OIL), BLEND VEGETABLE OILS (HYDROGENATED COCONUT OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), MODIFIED CORN STARCH, GLYCERIN, YEAST, COCOA POWDER, SALT, TITANIUM DIOXIDE, METHYLCELLULOSE, XANTHAN GUM, POLUYSORBATE 60, GLUCONO DELTA LACTONE, SODIUM ACID SULPHATE, NATURAL AND ARTIFICIAL FLAVORS, ARTIFICIAL COLORS (YELLOW # 5, YELLOW # 6), SOY LECITHIN, DEFATTED SOY FLOUR, SODIUM ACID PYROPHOSPATE, SODIUM BICARBONATE, WHEY POWDER (MILK), MONO-AND DIGLYCERIDES, PRESERVATIVE (POTASSIUM SORBATE, SODIUM BENZOATE, CALCIUM PROPIONATE), WHEAT GLUTEN, SODIUM STEAROYL-2-LACTYLATE, SKIM MILK, PROPYLENE GLYCOL MONO FATTY ACID ESTERS, EGGS, ACETYLATED TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, ENZYMES (AMYLASE), CARAMEL COLOR, BETA CAROTENE

If you keep eating it
Source · Maker · Label

Maker and label · Poly-Pak Industries, Inc. · USDA FoodData Central ·

Serving 42GRM · Package – High energy density
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 333kcal

Carbs 50%Protein 6%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy333 kcal17%
Protein4.8 g9%
Fat16.7 g31%
Carbs42.9 g13%
Sugars16.7 g17%
Fiber2.4 g10%
Calcium24 mg3%
Iron1.7 mg14%
Potassium48 mg1%
Sodium333 mg17%
Cholesterol0 mg0%
Saturated fatty acids7.1 g48%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2582380
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