64 points among 7,170 in Dips & Salsa
3 additives.
Sodium in the bottom half.
- −6Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesCalcium Chloride · ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 2.2 sugar cubes
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
- TOMATOIngredients
- WATERIngredients
- ONIONIngredients
- JALAPEO PEPPERIngredients
- GREEN BELL PEPPERIngredients
- PEPPADEW PEPPERIngredients
- CILANTROIngredients
- CONTAINS LESS THAN 2% OF: VINEGARIngredients
- SUGARIngredients
- SALTIngredients
- POTASSIUM SORBATEIngredients
- SPICEIngredients
- LIME JUICEIngredients
- CITRIC ACIDIngredients
Ingredient text
TOMATO (TOMATOES, TOMATO JUICE, SUGAR, SALT, PEPPERS, SEASONING [DEHYDRATED ONION, CELERY POWDER, DEHYDRATED GARLIC], CITRIC ACID, VINEGAR, CALCIUM CHLORIDE), WATER, ONION, JALAPEO PEPPER (JALAPEO PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE), GREEN BELL PEPPER, PEPPADEW PEPPER (PIQUANTE PEPPERS, WATER, SUGAR, VINEGAR, SALT, CITRIC ACID, ASCORBIC ACID, CALCIUM CHLORIDE), CILANTRO, CONTAINS LESS THAN 2% OF: VINEGAR, SUGAR, SALT, POTASSIUM SORBATE (ADDED TO MAINTAIN FRESHNESS), SPICE, LIME JUICE (WATER, LIME JUICE CONCENTRATE, LIME OIL), CITRIC ACID
If you keep eating it
Source · Maker · Label
Maker and label · Wm. Bolthouse Farms Inc. · USDA FoodData Central ·
More
64 points among 7,170 in Dips & Salsa
Where the calories come from 33kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2578547