NEAPOLITAN ICE CREAM, NEAPOLITAN
Dreyer's Grand Ice Cream Inc. Per 100 g · Label
39 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
39
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
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Not deducted 2 items
Kept
−0- Sodium 58mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
- SKIM MILKIngredients
- CREAMIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- STRAWBERRIESIngredients
- WHEYIngredients
- STRAWBERRY PUREEIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- GUAR GUMIngredients
- LEMON JUICE CONCENTRATEIngredients
- CAROB BEAN GUMIngredients
- BEET JUICE CONCENTRATE COLORIngredients
- CITRIC ACIDIngredients
- NATURAL FLAVORIngredients
- CARRAGEENANIngredients
- INVERT SUGARIngredients
- ANNATTO COLOR.Ingredients
Ingredient text
SKIM MILK, CREAM, SUGAR, CORN SYRUP, STRAWBERRIES, WHEY, STRAWBERRY PUREE, COCOA PROCESSED WITH ALKALI, GUAR GUM, LEMON JUICE CONCENTRATE, CAROB BEAN GUM, BEET JUICE CONCENTRATE COLOR, CITRIC ACID, NATURAL FLAVOR, CARRAGEENAN, INVERT SUGAR, ANNATTO COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Dreyer's Grand Ice Cream Inc. · USDA FoodData Central ·
Serving 86GRM · Package – Medium energy density
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39 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 198kcal
Carbs 49%Protein 7%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2576947