Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

SALTED CARAMEL COLD BREW COFFEE AND SWEET CREAM FLAVORED SIMPLY CRAFTED PREMIUM ICE CREAM WITH SALTED CARAMEL SWIRL, SALTED CARAMEL COLD BREW

Kemps LLC Per 100 g · Label

32 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

32
  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

100 g = 6.7 sugar cubes · 1.8 cheese slices · 0.7 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 4 additives
  • SWEET CREAM BUTTERMILKIngredients
  • CREAMIngredients
  • LIQUID SUGARIngredients
  • SALTED CARAMEL SWIRLIngredients
  • WHEYIngredients
  • BON BON BASEIngredients
  • CONTAINS LESS THAN 2% OF COFFEEIngredients
  • FRUIT JUICEIngredients
  • NATURAL FLAVORIngredients
  • CAROB BEAN GUMIngredients
  • GUAR GUM.Ingredients
Ingredient text

SWEET CREAM BUTTERMILK, CREAM, LIQUID SUGAR (SUGAR, WATER), SALTED CARAMEL SWIRL (CORN SYRUP, WATER, SWEETENED CONDENSED SKIM MILK [SKIM MILK, SUGAR], BUTTER (CREAM, SALT), SEA SALT, CARRAGEENAN, SODIUM BICARBONATE), WHEY, BON BON BASE (CORN SYRUP, WATER, SUGAR, GUM ARABIC, CITRIC ACID), CONTAINS LESS THAN 2% OF COFFEE (WATER, COFFEE), FRUIT JUICE (COLOR), NATURAL FLAVOR, CAROB BEAN GUM, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Kemps LLC · USDA FoodData Central ·

Serving 94GRM · Package – Medium energy density
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32 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 213kcal

Carbs 50%Protein 6%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy213 kcal11%
Protein3.2 g6%
Fat10.6 g20%
Carbs26.6 g8%
Sugars20.2 g20%
Fiber0 g0%
Calcium106 mg15%
Iron0 mg0%
Potassium191 mg5%
Sodium160 mg8%
Cholesterol48 mg16%
Saturated fatty acids6.4 g43%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2576889
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