56 points among 7,170 in Dips & Salsa
5 additives.
Sodium in the bottom half.
- −16Nutrition
- −8Ingredients
- −20Additives
- 0Processing
Sikcode diagnosis
Where −44 came off
- 5 additives−20Named additivesNatamycin · · · Sodium Alginate ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 150mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items · 5 additives
- NEUFCHATEL CHEESEIngredients
- MAYONNAISEIngredients
- SOUR CREAMIngredients
- ROASTED RED BELL PEPPERIngredients
- WATERIngredients
- PARMESAN CHEESEIngredients
- MONTEREYJACK CHEESEIngredients
- JALAPENO PEPPERSIngredients
- MODIFIED CORN STARCHIngredients
- GARLIC POWDERIngredients
- CULTURED SKIM MILKIngredients
- SPICEIngredients
- XANTHAN GUMIngredients
- GUAR GUMIngredients
- SODIUM ALGINATE.Ingredients
Ingredient text
NEUFCHATEL CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MAYONNAISE (SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLKS, WHOLE EGGS, SUGAR, SALT, SPICES, CITRIC ACID, LEMON JUICE CONCENTRATE), SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK, GELATIN), ROASTED RED BELL PEPPER (RED BELL PEPPER, WATER, SEA SALT, CITRIC ACID), WATER, PARMESAN CHEESE (MILK, RENNET, SALT), MONTEREYJACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), JALAPENO PEPPERS (JALAPENO PEPPERS, DISTILLED VINEGAR, SUGAR, SALT), MODIFIED CORN STARCH, GARLIC POWDER, CULTURED SKIM MILK, SPICE, XANTHAN GUM, GUAR GUM, SODIUM ALGINATE.
If you keep eating it
Source · Maker · Label
Maker and label · H E Butt Grocery Company · USDA FoodData Central ·
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56 points among 7,170 in Dips & Salsa
Where the calories come from 275kcal
Carbs 11%Protein 10%Fat 79%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2576217