HOT FUDGE SUNDAE FOUNTAIN ICE CREAM
Morley Candy Makers Inc. Per 100 g · Label
58 points among 13,380 in Ice Cream & Frozen Yogurt
Deducted for Sugars·Saturated fat.
- −16Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives · Locust Bean Gum
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 7.6 sugar cubes · 2.8 cheese slices · 0.9 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sodium 86mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 2 additives
- FRESH MILKIngredients
- FRESH CREAMIngredients
- MILK CHOCOLATE HOT FUDGE [CORN SYRUPIngredients
- SUGARIngredients
- CREAMIngredients
- MILK CHOCOLATEIngredients
- WATERIngredients
- MILKIngredients
- WHEYIngredients
- NON-FAT MILK POWDERIngredients
- SALTIngredients
- CARRAGEENANIngredients
- RAISIN JUICE CONCENTRATEIngredients
- SOY LECITHIN-AN EMULSIFIER]Ingredients
- SUGARIngredients
- CORN SYRUP SOLIDSIngredients
- NONFAT MILKIngredients
- MONO AND DIGLYCERIDESIngredients
- CELLULOSE GELIngredients
- CELLULOSE GUMIngredients
- LOCUST BEAN GUMIngredients
- CARRAGEENANIngredients
- VANILLA .Ingredients
Ingredient text
FRESH MILK, FRESH CREAM, MILK CHOCOLATE HOT FUDGE [CORN SYRUP, SUGAR, CREAM, MILK CHOCOLATE (SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN-AN EMULSIFIER, VANILLA), WATER, MILK, WHEY (MILK), NON-FAT MILK POWDER, SALT, CARRAGEENAN, RAISIN JUICE CONCENTRATE, SOY LECITHIN-AN EMULSIFIER], SUGAR, CORN SYRUP SOLIDS, NONFAT MILK, MONO AND DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN, VANILLA (WATER, VANILLA BEAN EXTRACTIVES).
If you keep eating it
Source · Maker · Label
Maker and label · Morley Candy Makers Inc. · USDA FoodData Central ·
More
58 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 257kcal
Carbs 41%Protein 6%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2574767