Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

COOKIES & CREAM FROZEN DAIRY DESSERT, COOKIES & CREAM

Safeway, Inc. Per 100 g · Label

39 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

39
  • −11Nutrition
  • −4Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Locust Bean Gum · Polysorbate 80
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −8 · Saturated fat −3

100 g = 8.1 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sodium 87mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 4 additives
  • NONFAT MILKIngredients
  • SUGARIngredients
  • CREAMIngredients
  • COOKIE PIECESIngredients
  • CORN SYRUPIngredients
  • WHEYIngredients
  • STABILIZERIngredients
  • VANILLA FLAVORIngredients
  • ANNATTO .Ingredients
Ingredient text

NONFAT MILK, SUGAR, CREAM, COOKIE PIECES (SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID], PALM OIL, SOYBEAN OIL, COCOA [PROCESSED WITH ALKALI], CONTAINS 2% OR LESS OF THE FOLLOWING: INVERT SUGAR, CORN FLOUR, SOY LECITHIN, CORN STARCH, CHOCOLATE LIQUOR, SALT, BAKING SODA, ARTIFICIAL FLAVOR, WHEY, AND MONOCALCIUM PHOSPHATE), CORN SYRUP, WHEY, STABILIZER (MONO AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN), VANILLA FLAVOR, ANNATTO (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Safeway, Inc. · USDA FoodData Central ·

Serving 86GRM · Package – Medium energy density
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39 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 186kcal

Carbs 70%Protein 8%Fat 22%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy186 kcal9%
Protein3.5 g6%
Fat4.7 g9%
Carbs32.6 g10%
Sugars24.4 g24%
Fiber0 g0%
Calcium126 mg18%
Iron0 mg0%
Potassium151 mg4%
Sodium87 mg4%
Cholesterol12 mg4%
Saturated fatty acids2.3 g16%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2572793
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