60 points among 1,588 in Pasta Dinners
Heavily processed.
60
- −6Nutrition
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −40 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 1 additives
- VEGETABLESIngredients
- PAD THAI SAUCEIngredients
Ingredient text
VEGETABLES (CARROT, BROCCOLI FLORETS, BRUSSELS SPROUTS, BOK CHOY, GREEN CABBAGE, KALE, MAY CONTAIN SNAP PEAS OR SNOW PEAS), PAD THAI SAUCE (WATER, BROWN SUGAR, SUGAR, RICE VINEGAR, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SUNFLOWER SEED BUTTER, CORN STARCH, SALT, DEXTROSE, CANOLA OIL, GREEN ONION, DRIED GARLIC, PAPRIKA, XANTHAN GUM, DRIED ONION, DRIED RED PEPPER, NATURAL FLAVORS, MALTODEXTRIN, ANCHOVY EXTRACT, MODIFIED CORN STARCH)
If you keep eating it
Source · Maker · Label
Maker and label · Taylor Fresh Foods, Inc. · USDA FoodData Central ·
Serving 110GRM · Package – Low energy density
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60 points among 1,588 in Pasta Dinners
Where the calories come from 73kcal
Carbs 78%Protein 10%Fat 12%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2571345