Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

SUNDAE BEST PREMIUM ICE CREAM

Casper's Ice Cream, Inc. Per 100 g · Label

42 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

42
  • −16Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Polysorbate 80
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 111mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
  • FRESH WHOLE MILKIngredients
  • LIQUID SUGARIngredients
  • CREAMIngredients
  • CHOCOLATE FLAVORED COATINGIngredients
  • SUGAR CONEIngredients
  • PEANUTSIngredients
  • FUDGE RIBBONIngredients
  • NON-FAT DRY MILKIngredients
  • STABILIZERIngredients
  • VANILLA EXTRACTIngredients
Ingredient text

FRESH WHOLE MILK, LIQUID SUGAR (SUGAR, CORN SYRUP), CREAM, CHOCOLATE FLAVORED COATING (SUGAR, COCONUT OIL, CHOCOLATE LIQUOR, MILK, SOY LECITHIN, SALT, NATURAL FLAVOR), SUGAR CONE (BLEACHED WHEAT FLOUR, SUGAR, MOLASSES, CANOLA OIL, SALT, SOY LECITHIN, CARAMEL COLOR), PEANUTS, FUDGE RIBBON (PEANUT OIL (REFINED), POWDERED SUGAR, COCOA (PROCESSED WITH ALKALI), WHEY, SALT, SOY LECITHIN), NON-FAT DRY MILK, STABILIZER (CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN, DEXTROSE, SALT), VANILLA EXTRACT

If you keep eating it
Source · Maker · Label

Maker and label · Casper's Ice Cream, Inc. · USDA FoodData Central ·

Serving 95GRM · Package – High energy density
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42 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 326kcal

Carbs 43%Protein 8%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy326 kcal16%
Protein6.3 g11%
Fat17.9 g33%
Carbs35.8 g11%
Sugars23.2 g23%
Fiber1.1 g4%
Calcium96 mg14%
Iron1.1 mg9%
Potassium227 mg6%
Sodium111 mg6%
Cholesterol21 mg7%
Saturated fatty acids9.5 g63%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2570962
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