Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

60TH BIRTHDAY VANILLA MILK CHOCOLATE ALMOND ICE CREAM BARS, VANILLA; MILK CHOCOLATE; ALMOND

The Haagen-Dazs Company, Inc. Per 100 g · Label

70 points among 13,380 in Ice Cream & Frozen Yogurt

Deducted for Sugars·Saturated fat.

70
  • −16Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
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Sikcode diagnosis

Where −30 came off

  1. Processing level 3−10Made by processing whole foods
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

100 g = 7.8 sugar cubes · 4.3 cheese slices · 1.2 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 52mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
  • VANILLA ICE CREAM: CREAMIngredients
  • SKIM MILKIngredients
  • SUGARIngredients
  • EGG YOLKSIngredients
  • VANILLA EXTRACTIngredients
  • MILK CHOCOLATE AND VEGETABLE OIL COATING WITH ALMONDS: MILK CHOCOLATEIngredients
  • ALMONDS ROASTED IN VEGETABLE OILIngredients
  • COCONUT OILIngredients
  • BEE BETTER CERTIFIED INGREDIENTIngredients
Ingredient text

VANILLA ICE CREAM: CREAM, SKIM MILK, SUGAR, EGG YOLKS, VANILLA EXTRACT, MILK CHOCOLATE AND VEGETABLE OIL COATING WITH ALMONDS: MILK CHOCOLATE (SUGAR, WHOLE MILK POWDER, CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), ALMONDS ROASTED IN VEGETABLE OIL (ALMONDS, SAFFLOWER OIL), COCONUT OIL, BEE BETTER CERTIFIED INGREDIENT

If you keep eating it
Source · Maker · Label

Maker and label · The Haagen-Dazs Company, Inc. · USDA FoodData Central ·

Serving 77GRM · Package – High energy density
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70 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 351kcal

Carbs 30%Protein 6%Fat 64%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy351 kcal18%
Protein5.2 g9%
Fat24.7 g46%
Carbs26 g8%
Sugars23.4 g23%
Fiber1.3 g5%
Calcium130 mg19%
Iron1.3 mg11%
Potassium221 mg6%
Sodium52 mg3%
Cholesterol52 mg17%
Saturated fatty acids15.6 g104%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2570065
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