22 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
22
- −16Nutrition 3 of 4
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesSodium Propionate · Sodium Benzoate · · Potassium Chloride · Sodium Diacetate · Sodium Lactate · Potassium Lactate ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 8 additives
- MECHANICALLY SEPARATED CHICKENIngredients
- PORKIngredients
- CORN SYRUPIngredients
- WATERIngredients
- CONTAINS LESS THAN 2% OF SALTIngredients
- GROUND MUSTARD SEEDIngredients
- SODIUM PHOSPHATESIngredients
- POTASSIUM CHLORIDEIngredients
- SODIUM PROPIONATEIngredients
- SODIUM DIACETATEIngredients
- SODIUM BENZOATEIngredients
- FLAVORIngredients
- SODIUM ASCORBATEIngredients
- SODIUM NITRITEIngredients
- HYDROLYZED BEEF STOCKIngredients
- POTASSIUM LACTATEIngredients
- SODIUM LACTATEIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- DEXTROSEIngredients
- OLEORESIN PAPRIKAIngredients
- CELERY SEED EXTRACTIngredients
Ingredient text
MECHANICALLY SEPARATED CHICKEN, PORK, CORN SYRUP, WATER, CONTAINS LESS THAN 2% OF SALT, GROUND MUSTARD SEED, SODIUM PHOSPHATES, POTASSIUM CHLORIDE, SODIUM PROPIONATE, SODIUM DIACETATE, SODIUM BENZOATE, FLAVOR, SODIUM ASCORBATE, SODIUM NITRITE, HYDROLYZED BEEF STOCK, POTASSIUM LACTATE, SODIUM LACTATE, AUTOLYZED YEAST EXTRACT, DEXTROSE, OLEORESIN PAPRIKA, CELERY SEED EXTRACT
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·
Serving 28GRM · Package – High energy density
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22 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 286kcal
Carbs 5%Protein 15%Fat 80%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 286 kcal | 14% | – | – |
| Protein | 10.7 g | 19% | – | – |
| Fat | 25 g | 46% | – | – |
| Carbs | 3.6 g | 1% | – | – |
| Calcium | 71 mg | 10% | – | – |
| Sodium | 893 mg | 45% | – | – |
| Cholesterol | 71 mg | 24% | – | – |
| Saturated fatty acids | 8.9 g | 60% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2566207