Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

ORANGE CRME FRUIT SWIRL PREMIUM ICE CREAM & SHERBET, ORANGE; VANILLA

Friendly Ice Cream Corp. Per 100 g · Label

32 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

32
  • −6Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives · · · · Karaya Gum ·
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 51mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 6 additives
  • MILKIngredients
  • SUGARIngredients
  • WATERIngredients
  • SKIM MILKIngredients
  • CREAMIngredients
  • CORN SYRUPIngredients
  • ORANGE PUREEIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • WHEYIngredients
  • CITRIC ACIDIngredients
  • NATURAL FLAVORSIngredients
  • GUAR GUMIngredients
  • MONO AND DIGLYCERIDESIngredients
  • CAROB BEAN GUMIngredients
  • DISODIUM PHOSPHATEIngredients
  • KARAYA GUMIngredients
  • XANTHAN GUMIngredients
  • YELLOW 6Ingredients
  • CARRAGEENANIngredients
  • PECTINIngredients
Ingredient text

MILK, SUGAR, WATER, SKIM MILK, CREAM, CORN SYRUP, ORANGE PUREE (ORANGE PULP, ORANGE JUICE CONCENTRATE, NATURAL FLAVORS, PECTIN, CITRIC ACID), WHEY PROTEIN CONCENTRATE, WHEY, CITRIC ACID, NATURAL FLAVORS, GUAR GUM, MONO AND DIGLYCERIDES, CAROB BEAN GUM, DISODIUM PHOSPHATE, KARAYA GUM, XANTHAN GUM, YELLOW 6, CARRAGEENAN, PECTIN

If you keep eating it
Source · Maker · Label

Maker and label · Friendly Ice Cream Corp. · USDA FoodData Central ·

Serving 107GRM · Package – Medium energy density
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32 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 159kcal

Carbs 64%Protein 5%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy159 kcal8%
Protein1.9 g3%
Fat5.6 g10%
Carbs26.2 g8%
Sugars21.5 g22%
Fiber0 g0%
Calcium65 mg9%
Iron0 mg0%
Potassium93 mg3%
Sodium51 mg3%
Cholesterol19 mg6%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2563004
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