Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

CHOCOLATE KREAMIE, CHOCOLATE

Tasty Baking Company Per 100 g · Label

27 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

27
  • −19Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesPolysorbate 60 · Propylene Glycol · ·
  3. 27 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 27 items · 4 additives
  • SUGARIngredients
  • VEGETABLE SHORTENINGIngredients
  • ENRICHED BLEACHED FLOURIngredients
  • NONFAT MILKIngredients
  • EGGSIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • EGG YOLKSIngredients
  • COCOAIngredients
  • CORN SYRUPIngredients
  • WATERIngredients
  • CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LEAVENINGIngredients
  • SALTIngredients
  • SOY LECITHINIngredients
  • MODIFIED CORN STARCHIngredients
  • MONO- AND DIGLYCERDIESIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • BUTTERIngredients
  • CINNAMONIngredients
  • XANTHAN GUMIngredients
  • POLYSORBATE 60Ingredients
  • SORBITAN MONOSTEARATEIngredients
  • SPICESIngredients
  • MONOGLYCERIDESIngredients
  • CALCIUM SULFATEIngredients
  • PROPYLENE GLYCOLIngredients
  • PRESERVED WITH SODIUM PROPIONATEIngredients
  • SORBIC ACID AND BENZOIC ACIDIngredients
Ingredient text

SUGAR, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, EGGS, HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, SOY LECITHIN, MODIFIED CORN STARCH, MONO- AND DIGLYCERDIES, NATURAL AND ARTIFICIAL FLAVORS (CONTAINS MILK INGREDIENTS), BUTTER (MADE FROM MILK), CINNAMON, XANTHAN GUM, POLYSORBATE 60, SORBITAN MONOSTEARATE, SPICES, MONOGLYCERIDES, CALCIUM SULFATE, PROPYLENE GLYCOL, PRESERVED WITH SODIUM PROPIONATE, SORBIC ACID AND BENZOIC ACID

If you keep eating it
Source · Maker · Label

Maker and label · Tasty Baking Company · USDA FoodData Central ·

Serving 78GRM · Package – High energy density
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27 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 410kcal

Carbs 54%Protein 4%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy410 kcal21%
Protein3.9 g7%
Fat19.2 g36%
Carbs56.4 g17%
Sugars39.7 g40%
Fiber2.6 g10%
Calcium44 mg6%
Iron2.3 mg19%
Potassium259 mg7%
Sodium295 mg15%
Cholesterol58 mg19%
Saturated fatty acids5.8 g38%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2562101
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