Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

TWIN WRAPPED FROSTED CREME FILLED CAKE ROLLS

McKee Foods Corporation Per 100 g · Label

23 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

23
  • −19Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −77 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesPolysorbate 60 · · Sodium Caseinate · · Titanium Dioxide
  3. 28 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 28 items · 5 additives
  • SUGARIngredients
  • WATERIngredients
  • ENRICHED BLEACHED FLOURIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • PALM AND PALM KERNEL OILIngredients
  • PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVORIngredients
  • CORN SYRUPIngredients
  • SOYBEAN OILIngredients
  • DEXTROSEIngredients
  • CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DRIED EGGSIngredients
  • WHEYIngredients
  • MODIFIED CORN STARCHIngredients
  • CORN SYRUP SOLIDSIngredients
  • LEAVENINGIngredients
  • CORN STARCHIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • SALTIngredients
  • SOY LECITHINIngredients
  • PRESERVATIVESIngredients
  • SORBITAN MONOSTEARATEIngredients
  • TITANIUM DIOXIDEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • POLYSORBATE 60Ingredients
  • NONFAT DRY MILKIngredients
  • SODIUM CASEINATEIngredients
  • CARAMEL COLORIngredients
  • SOY FLOURIngredients
  • DRIED EGG WHITESIngredients
Ingredient text

SUGAR, WATER, ENRICHED BLEACHED FLOUR, (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, PALM AND PALM KERNEL OIL, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, CORN SYRUP, SOYBEAN OIL, DEXTROSE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DRIED EGGS, WHEY, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CORN STARCH, MONO- AND DIGLYCERIDES, SALT, SOY LECITHIN, PRESERVATIVES (SORBIC ACID, POTASSIUM SORBATE), SORBITAN MONOSTEARATE, TITANIUM DIOXIDE, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 60, NONFAT DRY MILK, SODIUM CASEINATE, CARAMEL COLOR, SOY FLOUR, DRIED EGG WHITES

If you keep eating it
Source · Maker · Label

Maker and label · McKee Foods Corporation · USDA FoodData Central ·

Serving 63GRM · Package – High energy density
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23 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 444kcal

Carbs 51%Protein 1%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy444 kcal22%
Protein1.6 g3%
Fat23.8 g44%
Carbs57.1 g18%
Sugars38.1 g38%
Fiber1.6 g6%
Calcium16 mg2%
Iron1 mg8%
Potassium79 mg2%
Sodium270 mg14%
Cholesterol16 mg5%
Saturated fatty acids14.3 g95%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2561901
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