Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

DARK CHOCOLATE ESPRESSO PREMIUM ICE CREAM, DARK CHOCOLATE ESPRESSO

Turkey Hill Dairy Inc. Per 100 g · Label

62 points among 13,380 in Ice Cream & Frozen Yogurt

Deducted for Sugars·Saturated fat.

62
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −38 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 80mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 14 items · 1 additives
  • MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • DARK CHOCOLATE CHIPSIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • NONFAT MILKIngredients
  • WHEYIngredients
  • COCOAIngredients
  • COFFEEIngredients
  • CELLULOSE GELIngredients
  • CELLULOSE GUMIngredients
  • MONO & DIGLYCERIDESIngredients
  • CARRAGEENANIngredients
Ingredient text

MILK, CREAM, SUGAR, CORN SYRUP, DARK CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), COCOA PROCESSED WITH ALKALI, NONFAT MILK, WHEY, COCOA, COFFEE, CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, CARRAGEENAN

If you keep eating it
Source · Maker · Label

Maker and label · Turkey Hill Dairy Inc. · USDA FoodData Central ·

Serving 87GRM · Package – High energy density
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62 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 241kcal

Carbs 49%Protein 6%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy241 kcal12%
Protein3.5 g6%
Fat12.6 g23%
Carbs31 g10%
Sugars24.1 g24%
Fiber2.3 g9%
Calcium115 mg16%
Iron2.6 mg22%
Potassium310 mg9%
Sodium80 mg4%
Cholesterol40 mg13%
Saturated fatty acids8.1 g54%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2561285
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