Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

VANILLA VANILLA FROZEN DESSERT, VANILLA

Tofutti Brands Inc. Per 100 g · Label

48 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

48
  • −14Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

100 g = 7.6 sugar cubes · 0.8 cheese slices · 1 bowl of rice

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
  • WATERIngredients
  • SUGARIngredients
  • CORN SYRUP SOLIDSIngredients
  • CORN OILIngredients
  • NON-GMOIngredients
  • COCOA BUTTERIngredients
  • VANILLA AND OTHER NATURAL FALVORSIngredients
  • GUARIngredients
  • LOCUST BEAN AND CELLULOSE GUMSIngredients
  • SALTIngredients
  • VEGETABLE MONO AND DIGLYCERIDESIngredients
  • CARAMEL FLAVORIngredients
  • ANATO COLORIngredients
Ingredient text

WATER, SUGAR, CORN SYRUP SOLIDS, CORN OIL, NON-GMO (SOY PROTEIN, TOFU), COCOA BUTTER, VANILLA AND OTHER NATURAL FALVORS, GUAR, LOCUST BEAN AND CELLULOSE GUMS, SALT, VEGETABLE MONO AND DIGLYCERIDES, CARAMEL FLAVOR, ANATO COLOR

If you keep eating it
Source · Maker · Label

Maker and label · Tofutti Brands Inc. · USDA FoodData Central ·

Serving 70GRM · Package – High energy density
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48 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 300kcal

Carbs 40%Protein 4%Fat 56%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy300 kcal15%
Protein2.9 g5%
Fat18.6 g34%
Carbs30 g9%
Sugars22.9 g23%
Fiber0 g0%
Sodium186 mg9%
Cholesterol0 mg0%
Saturated fatty acids2.9 g19%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2561108
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