35 points among 7,170 in Dips & Salsa
Heavily processed.
35
- −3Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesSodium Benzoate · Propylene Glycol · · · · ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 7 additives
- FRESH TOMATOESIngredients
- FRESH ONIONSIngredients
- FRESH BELL PEPPERSIngredients
- FRESH JALAPEOSIngredients
- SALTIngredients
- FRESH CILANTROIngredients
- GARLICIngredients
- CITRIC ACIDIngredients
- LACTIC ACIDIngredients
- SODIUM BENZOATEIngredients
- POTASSIUM SORBATEIngredients
- XANTHAN GUMIngredients
- ASCORBIC ACIDIngredients
- BEET POWDERIngredients
- CAPSICUMIngredients
Ingredient text
FRESH TOMATOES, FRESH ONIONS, FRESH BELL PEPPERS, FRESH JALAPEOS, SALT, FRESH CILANTRO, GARLIC (WATER, GARLIC, PHOSPHORIC ACID, SODIUM BENZOATE [TO HELP PROTECT FLAVOR]), CITRIC ACID, LACTIC ACID, SODIUM BENZOATE (TO HELP PROTECT FLAVOR), POTASSIUM SORBATE (TO HELP PROTECT FLAVOR), XANTHAN GUM, ASCORBIC ACID, BEET POWDER (FOR COLOR), CAPSICUM (PROPYLENE GLYCOL, NATURAL EXTRACTIVES OF CHILI PEPPERS, WATER)
If you keep eating it
Source · Maker · Label
Maker and label · Page's Produce Company · USDA FoodData Central ·
Serving 30GRM · Package – Low energy density
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35 points among 7,170 in Dips & Salsa
Where the calories come from 17kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2561099