36 points among 1,588 in Pasta Dinners
Heavily processed.
36
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · Annatto Extract · · Sodium Alginate ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- Sugars 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.2mg27% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 12.8g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Fiber 5.3g21% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 16 items · 5 additives
- CHICKPEA PASTA: CHICKPEASIngredients
- PEA STARCHIngredients
- TAPIOCAIngredients
- XANTHAN GUM. VEGAN CHEESE: WATERIngredients
- COCONUT OILIngredients
- EXPELLER PRESSED CANOLA OIL*Ingredients
- TAPIOCAIngredients
- SALTIngredients
- CONTAINS 2% OR LESS OF: PEA PROTEIN ISOLATEIngredients
- SODIUM ALGINATEIngredients
- YEAST EXTRACTIngredients
- MONOGLYCERIDESIngredients
- ANNATTO EXTRACTIngredients
- LACTIC ACIDIngredients
- XANTHAN GUMIngredients
- VEGAN NATURAL FLAVOR.Ingredients
Ingredient text
CHICKPEA PASTA: CHICKPEAS, PEA STARCH, TAPIOCA, XANTHAN GUM. VEGAN CHEESE: WATER, COCONUT OIL, EXPELLER PRESSED CANOLA OIL*, TAPIOCA, SALT, CONTAINS 2% OR LESS OF: PEA PROTEIN ISOLATE, SODIUM ALGINATE, YEAST EXTRACT, MONOGLYCERIDES, ANNATTO EXTRACT, LACTIC ACID, XANTHAN GUM, VEGAN NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Banza LLC · USDA FoodData Central ·
Serving 94GRM · Package – High energy density
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36 points among 1,588 in Pasta Dinners
Where the calories come from 266kcal
Carbs 53%Protein 17%Fat 30%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2554437