Log

Other Soups

BROCCOLI CHEDDAR SOUP, BROCCOLI CHEDDAR

New Seasons Market, LLC Per 100 g · Label

36 points among 3,044 in Other Soups

Heavily processed.

36
  • −6Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesYeast Extract · Natamycin · · ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0.9gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 5 additives
  • VEGETABLE STOCKIngredients
  • BROCCOLIIngredients
  • CREAMIngredients
  • MILD CHEDDAR CHEESEIngredients
  • ONIONSIngredients
  • CREAM CHEESEIngredients
  • MEDIUM CHEDDAR CHEESEIngredients
  • RICE STARCHIngredients
  • BUTTERIngredients
  • NATURAL CHEDDAR CHEESE FLAVORIngredients
  • CULTURED DEXTROSEIngredients
  • GARLICIngredients
  • SEA SALTIngredients
  • PURE OLIVE OILIngredients
  • HOT SAUCEIngredients
  • NON-GMO CITRIC ACIDIngredients
  • CURRY POWDERIngredients
  • WHITE PEPPERIngredients
  • ANNATTO .Ingredients
Ingredient text

VEGETABLE STOCK (WATER, VEGETABLE BASE [VEGETABLES (CARROT, CELERY, ONIONS), MALTODEXTRIN, SUGAR, SALT, CORNSTARCH, CANOLA OIL, PARSNIP, YEAST EXTRACT, TURNIPS, ONION POWDER, NATURAL FLAVORS]), BROCCOLI, CREAM, MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, CAKING]), ONIONS, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, GUAR GUM CAROB BEAN GUM, XANTHAN GUM), MEDIUM CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO [COLOR], POTATO STARCH [TO PREVENT CAKING], NATAMYCIN [NATURAL MOLD INHIBITOR), RICE STARCH, BUTTER (CREAM, SALT), NATURAL CHEDDAR CHEESE FLAVOR (NATURAL FLAVORS [INCLUDING MILK], MALTODEXTRIN, WHEY, DISODIUM PHOSPHATE, SILICON DIOXIDE), CULTURED DEXTROSE, GARLIC (GARNIC WATER, CITRIC ACID), SEA SALT, PURE OLIVE OIL, HOT SAUCE (AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GRANULATED GARLIC), NON-GMO CITRIC ACID, CURRY POWDER (SPICES [INCLUDING RED PEPPER, MUSTARD SEED], TURMERIC), WHITE PEPPER, ANNATTO (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · New Seasons Market, LLC · USDA FoodData Central ·

Serving 225GRM · Package – Low energy density
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36 points among 3,044 in Other Soups

Where the calories come from 89kcal

Carbs 18%Protein 11%Fat 71%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy89 kcal4%
Protein2.7 g5%
Fat7.6 g14%
Carbs4.4 g1%
Sugars0.9 g1%
Fiber0.4 g2%
Calcium60 mg9%
Iron0 mg0%
Potassium12 mg0%
Sodium311 mg16%
Cholesterol20 mg7%
Saturated fatty acids4.4 g30%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2554345
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