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Other Soups

BROCCOLI CHEDDAR SOUP, BROCCOLI CHEDDAR

Wal-Mart Stores, Inc. Per 100 g · Label

59 points among 3,044 in Other Soups

Deducted for Saturated fat·Trans fat·Sodium.

59
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −41 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 0.9gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • WATERIngredients
  • CHEDDAR CHEESEIngredients
  • BROCCOLIIngredients
  • LIGHT CREAMIngredients
  • RICE FLOURIngredients
  • PASTEURIZED PROCESS CHEDDAR CHEESEIngredients
  • ONIONSIngredients
  • BUTTERIngredients
  • CANOLA OILIngredients
  • CORN STARCHIngredients
  • SEA SALTIngredients
  • GROUND ANNATTO SEEDIngredients
  • WHITE PEPPERIngredients
  • BAY LEAF.Ingredients
Ingredient text

WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BROCCOLI, LIGHT CREAM (MILK, CREAM), RICE FLOUR, PASTEURIZED PROCESS CHEDDAR CHEESE (PASTEURIZED MILK, PASTEURIZED CREAM, WATER, CHEESE CULTURE, SALT, SODIUM PHOSPHATE, SODIUM CITRATE, SORBIC ACID [PRESERVATIVE], ENZYMES, APO-CAROTENAL [COLOR], ANNATTO [COLOR]), ONIONS, BUTTER (CREAM, SALT), CANOLA OIL, CORN STARCH, SEA SALT, GROUND ANNATTO SEED, WHITE PEPPER, BAY LEAF.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 454GRM · Package – Medium energy density
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59 points among 3,044 in Other Soups

Where the calories come from 143kcal

Carbs 18%Protein 14%Fat 68%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy143 kcal7%
Protein5.1 g9%
Fat11 g20%
Carbs6.4 g2%
Sugars0.9 g1%
Fiber0.4 g2%
Calcium0 mg0%
Iron0.1 mg1%
Potassium46 mg1%
Sodium396 mg20%
Cholesterol29 mg10%
Saturated fatty acids5.5 g37%
Trans fat0.3 g
Source
Source
USDA FoodData Central
Code
US-FDC-2550820
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