23 points among 7,170 in Dips & Salsa
Heavily processed.
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Benzoate · Calcium Chloride · · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 5 additives
- CREAM CHEESEIngredients
- PINEAPPLEIngredients
- SUGARIngredients
- JALAPENO PEPPERSIngredients
- SOUR CREAMIngredients
- ONIONIngredients
- GREEN ONIONIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- LEMON JUICE CONCENTRATEIngredients
- NATURAL FLAVORSIngredients
- POTASSIUM SORBATE . SODIUM BENZOATEIngredients
- XANTHAN GUMIngredients
- ASCORBIC ACIDIngredients
- WATERIngredients
- SPICEIngredients
- ROSEMARY EXTRACTIngredients
- CALCIUM DISODIUM EDTA .Ingredients
Ingredient text
CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CHEESE CULTURES, CAROB BEAN GUM), PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE, CITRIC ACID), SUGAR, JALAPENO PEPPERS (JALAPENO PEPPERS, VINEGAR, SALT, CALCIUM CHLORIDE), SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK, GELATIN), ONION, GREEN ONION, MODIFIED CORN STARCH, SALT, LEMON JUICE CONCENTRATE, NATURAL FLAVORS, POTASSIUM SORBATE (MAINTAINS FRESHNESS). SODIUM BENZOATE (MAINTAINS FRESHNESS), XANTHAN GUM, ASCORBIC ACID (VITAMIN C), WATER, SPICE, ROSEMARY EXTRACT, CALCIUM DISODIUM EDTA (MAINTAINS FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · Sam's Club West · USDA FoodData Central ·
More
23 points among 7,170 in Dips & Salsa
Where the calories come from 250kcal
Carbs 31%Protein 6%Fat 63%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2550579