52 points among 1,183 in Chili & Stew
Heavily processed.
- −6Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCalcium Chloride ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 2.1 sugar cubes
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
- TOMATO PUREEIngredients
- GROUND TOMATOES IN PUREEIngredients
- CHILI DOG SEASONINGIngredients
- CONTAINS 2% OR LESS OF: ANDOUILLE SAUSAGE SEASONINGIngredients
- APPLE CIDER VINEGARIngredients
- ONIONSIngredients
- BEEFIngredients
- SUGARIngredients
- SHERRY WINEIngredients
- SOYBEAN OIL.Ingredients
Ingredient text
TOMATO PUREE (WATER, TOMATO PASTE), GROUND TOMATOES IN PUREE (GROUND TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CHILI DOG SEASONING (SALT, SUGAR, SPICES, CARAMEL COLOR, CORN STARCH, DEXTROSE, HYDROLYZED CORN PROTEIN, DEHYDRATED ONION, MOLASSES, CITRIC ACID, GARLIC POWDER, SPICE EXTRACTIVES), CONTAINS 2% OR LESS OF: ANDOUILLE SAUSAGE SEASONING (SALT, SUGAR, SPICES, DEHYDRATED GARLIC, NATURAL SMOKE FLAVOR, ANTIOXIDANT (0.094% EACH BHA, BHT, CITRIC ACID), WITH NOT MORE THAN 2% CALCIUM STEARATE ADDED AS AN ANTICAKING AGENT), APPLE CIDER VINEGAR, ONIONS, BEEF, SUGAR, SHERRY WINE, SOYBEAN OIL.
If you keep eating it
Source · Maker · Label
Maker and label · Tallarico Food Products · USDA FoodData Central ·
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52 points among 1,183 in Chili & Stew
Where the calories come from 62kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2550214