79 points among 4,104 in Frozen Vegetables
Heavily processed.
79
- −3Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
- CAULIFLOWERIngredients
- TOMATO PULPIngredients
- GARLICIngredients
- WHITE WINEIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- ONIONSIngredients
- SUGARIngredients
- SALTIngredients
- CHILI POWDERIngredients
- BLACK PEPPER.Ingredients
Ingredient text
CAULIFLOWER, TOMATO PULP, GARLIC, WHITE WINE, EXTRA VIRGIN OLIVE OIL, ONIONS, SUGAR, SALT, CHILI POWDER (SPICES, PAPRIKA, SALT, GARLIC, SILICON DIOXIDE), BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
Serving 105GRM · Package – Low energy density
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79 points among 4,104 in Frozen Vegetables
Where the calories come from 38kcal
Carbs 53%Protein 17%Fat 30%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2549784