36 points among 7,170 in Dips & Salsa
Heavily processed.
36
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Sodium Alginate · Polydextrose
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
- HIGH FRUCTOSE CORN SYRUPIngredients
- CORN SYRUPIngredients
- NONFAT MILKIngredients
- POLYDEXTROSEIngredients
- SWEETENED CONDENSED SKIM MILKIngredients
- MODIFIED CORN STARCHIngredients
- BUTTERIngredients
- LESS THAN 2% OF: DISODIUM PHOSPHATEIngredients
- POTASSIUM SORBATEIngredients
- SALTIngredients
- PALM OILIngredients
- MONO AND DIGLYCERIDESIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SODIUM ALGINATE.Ingredients
Ingredient text
HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, NONFAT MILK, POLYDEXTROSE, SWEETENED CONDENSED SKIM MILK (CONDENSED SKIM MILK, SUGAR), MODIFIED CORN STARCH, BUTTER (CREAM, SALT), LESS THAN 2% OF: DISODIUM PHOSPHATE, POTASSIUM SORBATE (PRESERVATIVE), SALT, PALM OIL, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SODIUM ALGINATE.
If you keep eating it
Source · Maker · Label
Maker and label · T. Marzetti Company · USDA FoodData Central ·
Serving 39GRM · Package – High energy density
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36 points among 7,170 in Dips & Salsa
Where the calories come from 308kcal
Carbs 89%Protein 3%Fat 8%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2549336