RED VELVET FUDGE BROWNIE PLATTER, RED VELVET FUDGE
West Coast Grocery Company Per 100 g · Label
32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 12 additives−24Named additivesPolysorbate 60 · Sodium Propionate · Sodium Benzoate · Propylene Glycol · · Arabic Gum · · · Propylene Glycol Alginate · · · Titanium Dioxide
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 4 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 23.3g하루 권장의 93%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Protein 23.3g하루 권장의 42%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 1 items · 12 additives
- BROWNIEIngredients
Ingredient text
BROWNIE (POWDERED SUGAR, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SOYBEAN OIL, COCOA (W/ ALKALI, CORN SYRUP, CORN SYRUP SOLIDS, DRIED EGG WHITES, SALT, CARAMEL COLOR, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), DEXTROSE, SOY LECITHIN, CORN STARCH, NONFAT DRY MILK, HIGH FRUCTOSE CORN SYRUP, SODIUM PROPIONATE, SORBIC ACID, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, CAROB BEAN GUM), PALM OIL, CORN STARCH, DEXTROSE, FOOD STARCH-MODIFIED, PROPYLENE GLYCOL, PROPYLENE GLYCOL ALGINATE, ARABIC GUM, MALTODEXTRIN, CITRIC ACID, POTASSIUM SORBATE, ALPHA TOCOPHEROLS, SUNFLOWER OIL, HYDROGENATED COTTONSEED OIL, TITANIUM DIOXIDE, POLYSORBATE 60, MONO & DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, GLYCERINE, SUGAR, CARRAGEENAN, SODIUM BENZOATE, XANTHAN GUM, POTASSIUM SORBATE, FD&C (RED 3 & 40, YELLOW 5, BLUE 1).
If you keep eating it
Source · Maker · Label
Maker and label · West Coast Grocery Company · USDA FoodData Central ·
More
32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 349kcal
Carbs 55%Protein 21%Fat 24%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2548672