40 points among 553 in Sushi
Heavily processed.
- −6Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesYeast Extract · · ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 2.1 sugar cubes · 0.6 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 4 additives
- SUSHI RICEIngredients
- RAW SALMONIngredients
- AVOCADOIngredients
- BBQ SAUCEIngredients
- LETTUCEIngredients
- CUCUMBERIngredients
- PICKLED GINGERIngredients
- TEMPURA CRUNCHIngredients
- DEXTROSEIngredients
- SESAME OILIngredients
- SOY SAUCEIngredients
- CANE SUGARIngredients
- DISTILLED VINEGARIngredients
- CAYENNE PEPPERIngredients
- MODIFIED CORN STARCHIngredients
- LEMON JUICE CONCENTRATEIngredients
- RICE VINEGARIngredients
- YEAST EXTRACTIngredients
- CULTURED DEXTROSEIngredients
- XANTHAN GUM.Ingredients
- JALAPENO PEPPERIngredients
- SEAWEEDIngredients
- SOY SAUCEIngredients
Ingredient text
SUSHI RICE (WATER, WHITE RICE, SUSHI VINEGAR (SUGAR, RICE VINEGAR, SALT, CITRIC ACID, KELP EXTRACT KELP EXTRACT, SUGAR ALCOHOL, HYDROGENATED STARCH HYDROLYSATES, ALCOHOL, SALT, XANTHAN GUM))), RAW SALMON, AVOCADO, BBQ SAUCE (SOY SAUCE [WHEAT, SOYBEANS, SALT], CANE SUGAR, DEXTROSE, SALTED SAKE [RICE, KOJI {ASPERGILLUS ORYZAE}, SALT, CORN STARCH, CARAMEL COLOR, YEAST EXTRACT, XANTHAN GUM), LETTUCE, CUCUMBER, PICKLED GINGER (GINGER, SALT, SUGAR, VINEGAR), TEMPURA CRUNCH (CORN STARCH (NON GLUTEN), RICE BRAN OIL, POTATO STARCH, RICE FLOUR, CORN FLOUR, BAKING POWDER [SODIUM BICARBONATE, TAPIOKA SAPP], SALT, XANTHAN GUM], FRIED SHALLOT (SHALLOT, SOYBEAN OIL), VEGAN SPICY MAYO (EXPELLER - PRESSED CANOLA OIL, MODIFIED FOOD STARCHES, WHITE DISTILLED VINEGAR, SUGAR, GARLIC PUREE (GARLIC, CITRIC ACID), LEMON JUICE CONCENTRATE, PEA PROTEIN, SPICE, TAPIOCA MALTODEXTRIN, FRUIT & VEGETABLE JUICE (COLOR)), RED CHILI PUREE RED JALAPENO PEPPERS, CITRIC ACID), DEXTROSE, SESAME OIL, SOY SAUCE (SOYBEANS, WHEAT, SALT), CANE SUGAR, DISTILLED VINEGAR, CAYENNE PEPPER, MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE, RICE VINEGAR, YEAST EXTRACT, CULTURED DEXTROSE, XANTHAN GUM)., JALAPENO PEPPER, SEAWEED, SOY SAUCE
If you keep eating it
Source · Maker · Label
Maker and label · Genji, Inc. · USDA FoodData Central ·
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40 points among 553 in Sushi
Where the calories come from 177kcal
Carbs 63%Protein 11%Fat 26%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2546559