30 points among 1,681 in Mexican Dinner Mixes
Heavily processed.
30
- −24Nutrition
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Propionic Acid ·
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 3 additives
- WHEAT FLOURIngredients
- SHORTENINGIngredients
- WATERIngredients
- MARGARINEIngredients
- WHEAT TORTILLA ADDITIVEIngredients
- PRESERVATIVEIngredients
- SALTIngredients
Ingredient text
WHEAT FLOUR,SHORTENING(SOYBEAN OIL, HYDROGENATED PALM OIL, PARTIALLY HYDROGENATED PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, TBQH, CITRIC ACID), WATER, MARGARINE (PALM OIL, HYDROGENATED PALM OLEIN, SOYBEAN OIL, SODIUM, BENZOATE ANATTO EXTRACT), WHEAT TORTILLA ADDITIVE (SODIUM BICARBONATE, PHOSPHATES, CARBOXYMETHYLCELLULOSES), PRESERVATIVE (WATER, SORBIC ACID CARBOXYMETILCELLULOSES, PROPIONIC ACID), SALT
If you keep eating it
Source · Maker · Label
Maker and label · GS1 Mexico · USDA FoodData Central ·
Serving 48GRM · Package – High energy density
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30 points among 1,681 in Mexican Dinner Mixes
Where the calories come from 333kcal
Carbs 58%Protein 10%Fat 32%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2545231