KRISPY KRUNCH VANILLA ICE CREAM BARS WITH REAL MILK CHOCOLATE AND CRISPED RICE, KRISPY KRUNCH
Prairie Farms Dairy, Inc. Per 100 g · Label
47 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
100 g = 7.4 sugar cubes · 4.1 cheese slices · 1.1 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sodium 65mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 1 additives
- ICE CREAM INGREDIENTS: MILKIngredients
- CREAMIngredients
- SKIM MILK SOLIDSIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- WHEYIngredients
- NATURAL FLAVORIngredients
- STABILIZERIngredients
- VEGETABLE ANNATTO COLOR. CRISP RICE: RICE FLOURIngredients
- SUGARIngredients
- BARLEY MALT EXTRACTIngredients
- SALTIngredients
- PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OILS. CHOCOLATE COATING: COCONUT OILIngredients
- SUGARIngredients
- MILKIngredients
- CHOCOLATE LIQUORIngredients
- COCOA BUTTERIngredients
- SOY LECITHINIngredients
- ARTIFICIAL FLAVOR.Ingredients
Ingredient text
ICE CREAM INGREDIENTS: MILK, CREAM, SKIM MILK SOLIDS, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, NATURAL FLAVOR, STABILIZER (MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM AND CARRAGEENAN), VEGETABLE ANNATTO COLOR. CRISP RICE: RICE FLOUR, SUGAR, BARLEY MALT EXTRACT, SALT, PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OILS. CHOCOLATE COATING: COCONUT OIL, SUGAR, MILK, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, ARTIFICIAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Prairie Farms Dairy, Inc. · USDA FoodData Central ·
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47 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 315kcal
Carbs 36%Protein 5%Fat 59%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2545065