Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

STRAWBERRY PREMIUM STRAWBERRY CHEESECAKE ICE CREAM WITH A SIGNATURE CREAM CHEESE BLEND, SOUR CREAM, STRAWBERRY AND GRAHAM SWIRL, STRAWBERRY

Wells Enterprises, Inc. Per 100 g · Label

23 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

23
  • −19Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
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Sikcode diagnosis

Where −77 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · · ·
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 5 additives
  • SKIM MILKIngredients
  • CULTURED SOUR CREAM *Ingredients
  • SUGARIngredients
  • CREAMIngredients
  • CREAM CHEESE BASEIngredients
  • STRAWBERRIESIngredients
  • GRAHAM CRACKER CRUMB {ENRICHED FLOURIngredients
  • GRAHAM FLOURIngredients
  • SUGARIngredients
  • SUNFLOWER OILIngredients
  • MOLASSESIngredients
  • COTTONSEED OILIngredients
  • CONTAINS 1% OR LESS OF NATURAL FLAVORSIngredients
  • EGG YOLKSIngredients
  • SALTIngredients
  • PECTINIngredients
  • COCONUT OILIngredients
  • CORN STARCHIngredients
  • SOY LECITHINIngredients
  • CITRIC ACIDIngredients
  • BEET JUICE FOR COLOR. *NOT AN INGREDIENT IN REGULAR ICE CREAMIngredients
Ingredient text

SKIM MILK, CULTURED SOUR CREAM (CULTURED MILK AND CREAM, ENZYMES)*, SUGAR, CREAM, CREAM CHEESE BASE (PASTEURIZED MILK AND CREAM, WATER, SUGAR, MALTODEXTRIN, WHEYPROTEIN CONCENTRATE, FOOD STARCH-MODIFIED, CHEESE CULTURE, SALT, GUAR GUM, LACTIC ACID, CITRIC ACID, CAROB BEAN GUM, XANTHAN GUM), STRAWBERRIES, GRAHAM CRACKER CRUMB {ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRAT, RIBOFLAVIN, FOLIC ACID), GRAHAM FLOUR, SUGAR, SUNFLOWER OIL, MOLASSES), COTTONSEED OIL, CONTAINS 1% OR LESS OF NATURAL FLAVORS, EGG YOLKS, SALT, PECTIN, COCONUT OIL, CORN STARCH, SOY LECITHIN, CITRIC ACID, BEET JUICE FOR COLOR. *NOT AN INGREDIENT IN REGULAR ICE CREAM

If you keep eating it
Source · Maker · Label

Maker and label · Wells Enterprises, Inc. · USDA FoodData Central ·

Serving 127GRM · Package – High energy density
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23 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 276kcal

Carbs 42%Protein 4%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy276 kcal14%
Protein2.4 g4%
Fat16.5 g31%
Carbs29.1 g9%
Sugars25.2 g25%
Fiber0.8 g3%
Calcium55 mg8%
Iron0 mg0%
Potassium102 mg3%
Sodium134 mg7%
Cholesterol47 mg16%
Saturated fatty acids8.7 g58%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2544635
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