Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

TOMATO BASIL PREMIUM PASTA SAUCE, TOMATO BASIL

Schnuck Markets, Inc. Per 100 g · Label

75 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

75
  • −3Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

100 g = 1.6 sugar cubes

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Not deducted 3 items

Kept

−0
  1. Sugars 4.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
  • PEAR TOMATOESIngredients
  • DICED TOMATOES IN JUICEIngredients
  • CONCENTRATED CRUSHED TOMATOESIngredients
  • OLIVE OILIngredients
  • CONTAINS 2% OR LESS OF: ORGANIC SUGARIngredients
  • SPICESIngredients
  • GARLICIngredients
  • ONIONSIngredients
  • BASILIngredients
  • SEA SALT.Ingredients
Ingredient text

PEAR TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CONCENTRATED CRUSHED TOMATOES, OLIVE OIL, CONTAINS 2% OR LESS OF: ORGANIC SUGAR, SPICES, GARLIC, ONIONS, BASIL, SEA SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Schnuck Markets, Inc. · USDA FoodData Central ·

Serving 125GRM · Package – Low energy density
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75 points among 3,784 in Prepared Pasta & Pizza Sauces

Compare with the #1 in category

Where the calories come from 72kcal

Carbs 45%Protein 9%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy72 kcal4%
Protein1.6 g3%
Fat3.6 g7%
Carbs8 g2%
Sugars4.8 g5%
Fiber1.6 g6%
Calcium56 mg8%
Iron1 mg9%
Potassium360 mg10%
Sodium408 mg20%
Cholesterol0 mg0%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2543849
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