Frozen VegetablesFrozen Vegetables
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Frozen Vegetables

SAUCED MARINARA TUSCAN VEGETABLES, SAUCED

Pinnacle Foods Group LLC Per 100 g · Label

79 points among 4,104 in Frozen Vegetables

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 17 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.1gWithin the limit, nothing deducted−0
  3. Saturated fat 0.5gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
  • CARROTSIngredients
  • ONIONSIngredients
  • ZUCCHINIIngredients
  • WATERIngredients
  • RED BELL PEPPERSIngredients
  • TOMATO PASTEIngredients
  • LESS THAN 2% OF EXTRA VIRGIN OLIVE OILIngredients
  • TOMATOESIngredients
  • GRATED PARMESAN CHEESEIngredients
  • SUGARIngredients
  • SALTIngredients
  • DEHYDRATED ROMANO CHEESEIngredients
  • ONION POWDERIngredients
  • GARLIC POWDERIngredients
  • SPICEIngredients
  • MODIFIED FOOD STARCHIngredients
  • SODIUM PHOSPHATE.Ingredients
Ingredient text

CARROTS, ONIONS, ZUCCHINI, WATER, RED BELL PEPPERS, TOMATO PASTE, LESS THAN 2% OF EXTRA VIRGIN OLIVE OIL, TOMATOES, GRATED PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SUGAR, SALT, DEHYDRATED ROMANO CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), ONION POWDER, GARLIC POWDER, SPICE, MODIFIED FOOD STARCH, SODIUM PHOSPHATE.

If you keep eating it
Source · Maker · Label

Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·

Serving 98GRM · Package – Low energy density
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79 points among 4,104 in Frozen Vegetables

Where the calories come from 61kcal

Carbs 48%Protein 14%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy61 kcal3%
Protein2 g4%
Fat2.6 g5%
Carbs7.1 g2%
Sugars4.1 g4%
Fiber2 g8%
Calcium41 mg6%
Iron0 mg0%
Potassium306 mg9%
Sodium184 mg9%
Cholesterol0 mg0%
Saturated fatty acids0.5 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2542822
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