Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

PEANUT BUTTER PERFECTION VANILLA ICE CREAM SWIRLED WITH PEANUT BUTTER AND SWEET CARAMEL, PACKED WITH PEANUT BUTTER COOKIE DOUGH SUPER PREMIUM ICE CREAM, PEANUT BUTTER PERFECTION

Schnuck Markets, Inc. Per 100 g · Label

63 points among 13,380 in Ice Cream & Frozen Yogurt

Deducted for Saturated fat·Trans fat·Sugars.

63
  • −19Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Trans fat −8

100 g = 7.1 sugar cubes · 2.4 cheese slices · 1 bowl of rice

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Not deducted 1 items

Kept

−0
  1. Sodium 113mgWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • CREAMIngredients
  • SKIM MILKIngredients
  • BUTTERMILKIngredients
  • LIQUID SUGARIngredients
  • PEANUT BUTTER DOUGHIngredients
  • MILKIngredients
  • CARAMEL SAUCEIngredients
  • PEANUT BUTTERIngredients
  • EGG YOLKSIngredients
  • VANILLA EXTRACT.Ingredients
Ingredient text

CREAM, SKIM MILK, BUTTERMILK, LIQUID SUGAR, PEANUT BUTTER DOUGH (WHEAT FLOUR, SUGAR, PEANUTS, PASTEURIZED EGGS, WATER, BROWN SUGAR, SALT), MILK, CARAMEL SAUCE (CORN SYRUP, SUGAR, WATER, NONFAT MILK SOLIDS, BUTTER (CREAM, SALT), MOLASSES, SALT, PECTIN), PEANUT BUTTER (PEANUTS, PEANUT OIL, DEXTROSE, SALT, MONO-AND DIGLYCERIDES), EGG YOLKS, VANILLA EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Schnuck Markets, Inc. · USDA FoodData Central ·

Serving 141GRM · Package – High energy density
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63 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 291kcal

Carbs 37%Protein 8%Fat 55%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy291 kcal15%
Protein6.4 g12%
Fat18.4 g34%
Carbs27.7 g9%
Sugars21.3 g21%
Fiber0 g0%
Calcium128 mg18%
Iron0.6 mg5%
Potassium220 mg6%
Sodium113 mg6%
Cholesterol82 mg27%
Saturated fatty acids8.5 g57%
Trans fat1.4 g
Source
Source
USDA FoodData Central
Code
US-FDC-2541562
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