32 points among 1,588 in Pasta Dinners
Heavily processed.
- −14Nutrition
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesYeast Extract · Potassium Chloride · · Sodium Alginate · · ·
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 143mg하루 권장의 20%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 1 items · 7 additives
- CHEESE SAUCEIngredients
Ingredient text
CHEESE SAUCE (WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], SOYBEAN OIL, WHEY (FROM MILK), NONFAT DRY MILK, MALTODEXTRIN (FROM CORN), SALT, SODIUM PHOSPHATE, LACTIC ACID, SODIUM ALGINATE, MONO- AND DIGLYCERIDES, NATURAL FLAVOR, XANTHAN GUM, SORBIC ACID [PRESERVATIVE]), BROWN RICE FUSILLI (WHOLE GRAIN BROWN RICE, RICE BRAN), SEASONING BLEND (MALTODEXTRIN (FROM CORN), CORN STARCH, MUSHROOM POWDER, SUGAR, HYDROLYZED SOY PROTEIN, SALT, DRIED BUTTERMILK, ONION POWDER, GARLIC POWDER, YEAST EXTRACT, POTASSIUM CHLORIDE, DRIED SPICES, CITRIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE, NATURAL FLAVORS, CARAMEL COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
More
32 points among 1,588 in Pasta Dinners
Where the calories come from 314kcal
Carbs 58%Protein 9%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2541123