LEMON POPPY DONUT BITES!, LEMON POPPY
Blue Star Doughnuts LLC Per 100 g · Label
47 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
- CAKE: POPPY SEEDSIngredients
- UNBLEACHED ENRICHED WHEAT FLOURIngredients
- SUGARIngredients
- SOYBEAN OILIngredients
- DEFATTED SOY FLOURIngredients
- LEAVENING . CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ISOLATED SOY PROTEINIngredients
- DEXTROSEIngredients
- WHEAT STARCHIngredients
- SALTIngredients
- SOY LECITHINIngredients
- NATURAL FLAVORIngredients
- CELLULOSE GUMIngredients
- EMULSIFIERIngredients
- SPICEIngredients
- BETA CAROTENE . GLAZE: LEMON JUICEIngredients
- LEMON ZESTIngredients
- POWDERED SUGAR. LEMON EXTRACT.Ingredients
Ingredient text
CAKE: POPPY SEEDS, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, DEFATTED SOY FLOUR (CONTAINS SOY LECITHIN), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ISOLATED SOY PROTEIN, DEXTROSE, WHEAT STARCH, SALT, SOY LECITHIN, NATURAL FLAVOR, CELLULOSE GUM, EMULSIFIER (POLYGLYCEROL ESTERS OF FATTY ACIDS AND MONOGLYCERIDES, RICE STARCH), SPICE, BETA CAROTENE (COLOR). GLAZE: LEMON JUICE, LEMON ZEST, POWDERED SUGAR. LEMON EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Blue Star Doughnuts LLC · USDA FoodData Central ·
More
47 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 282kcal
Carbs 75%Protein 8%Fat 17%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2539391